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Deep, inky purple hues lead to a dense and perfumed nose of pepper, black cherry and spicy oak, alongside fragrant notes of violets and mocha. Fine tannins provide for a soft luscious texture, encasing concentrated fruit characters on the palate which steadily build towards a long finish.
5 Stars Cameron Douglas MS
94/100 Sam Kim (Wine Orbit)
5 Stars Michael Cooper
Silver Medal – TEXSOM International Wine Competition 2015
95/100 Bob Campbell
Hand-picked and barrel fermented in French Oak barrels. Light straw in colour, with perfumed aromas of crème brûlee butterscotch and toasted hazelnuts lead in to a tightly focussed palate showing...
A deeply coloured wine with a dark purple hue. The nose shows lovely aromatic purity with layers of red plum, cassis and smoky earthy notes. The palate is soft yet...